Our goose was finished yesterday in a 'cottage pie' with carrots that I've done before but with with duck :thumbsup:
We had the red cabbage as well, but having slow cooked a lot of it on Xmas eve, there's now two big bowls in the freezer ready to re-appear over the next few months. Roast Pork...
That is a person who knows their own mind and isn't going to be bound by tradition :wink:
In the Wz household we have the biggest trifle known to man that magically disappears from the fridge over the next week despite it never being served again :shrug:
Very simple. What did you have for dinner and why ?
Lots of broccoli in the fridge, so I've had Broccoli, Pancetta and cheese Pasta bake. You ?
(I'm a lazy bastard and Deliveroo is allowed for the kids)