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  1. Mellotron

    [Food] Are vindaloos getting tamer? Or am I getting harder?

    Surely hotter than that, given we’ve got to fit in Jalfrezi, Rogan Josh, Bhuna, Balti, Dansak, Pathia etc
  2. Mellotron

    [Food] Are vindaloos getting tamer? Or am I getting harder?

    I’m a bit of a softie, Chicken Pathia is as hot as I find enjoyable. What’s that, 6/10 on the spice scale? I know every curry house is different, but I’d appreciate if someone wanted to write out a scale. 1/10 - Korma 3/10 - Tikka Masala Etc
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